Our Chefs take pride in sourcing as many products as possible from local farms and treat each one with extreme care. Every bite is made by hand in house. Because we make an effort to purchase locally and seasonally, the menu is subject to change at any time based on availability. With Local Greens, Apples, Almonds and Vanilla Vinaigrette. With Spinach, Soft-Boiled Egg, and Hot Mustard Vinaigrette. With House Cured and Smoked Ham, Potato, and Roasted Duck.

The Mule is a locally owned and operated Restaurant and Bar in Oklahoma City that serves up delicious gourmet hot melts and grilled cheese sandwiches, and helps you wash it down with a delightful cold beer or two. Come on down to the Plaza District, just north of Downtown OKC to get yourself fed.

Friday, February 21, 2014. Talk about the weirdest feeling ever. But in reality haveing this dredging feeling that this is your last shot at what you see yourself doing, or wanting to be. Or could be the sign to just let go and become what I have some what evolved into to. But what is that exactly? Because this is it. This is my last chance to make it. When in retrospect I actually could finally win. Finish! And be what I want to be. This is it the final.

Thursday, November 12, 2009. The contest has been updated to include a second category for entries.